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Summer Season Chicken Salad

Ensalada veraniega de pollo

Ingredients

  • 6 oz chicken shredded
  • 2 cups spinach
  • 1 cucumber
  • 1 green bell pepper
  • 1 cup cherry tomatoes
  • 2 tbsp red onion
  • 2 leeks sliced
  • 5 black olives
  • 4 tbsp feta cheese
  • 2 tsp mint chopped
  • 2 tsp cilantro

Dressing

  • 2 tbsp olive oil
  • 2 tbsp red wine vinegar
  • ½ tsp oregano
  • ½ tsp Dijon mustard
  • Salt and pepper to taste

Directions

Cook chicken and shred. Mix all ingredients, add dressing, and place shredded chicken over the salad. Enjoy!

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