Ingredients
- 2 eggs
- 4 oz lean ham, cut into small cubes
- 1 cup spinach
- 2 tbsp olive oil
- 2 diced garlic cloves
- 1 tbsp green onion, chopped
- ½ cup milk
- 1 tsp fresh thyme
- 1 tsp nutmeg
Directions
Preheat the oven to 350 F. In a large skillet over medium heat, add olive oil. Add spinach, green onions, and garlic. Cook for 5 minutes, stirring frequently. In a medium bowl, combine milk and nutmeg. Whisk eggs and thyme. Pour mixture over spinach. Transfer the mix to the baking dish and bake for 20 minutes. Enjoy!