Ingredients:
- 1/4 cup corn kernels
- 1 tsp butter
- Salt
- Pepper
- Oregano
Directions:
In a medium saucepan, melt butter and add corn kernels to medium heat. Top with a lid until popped. Season with salt, pepper, and oregano.
Ingredients:
Directions:
In a medium saucepan, melt butter and add corn kernels to medium heat. Top with a lid until popped. Season with salt, pepper, and oregano.