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Chicken and Zucchini Noodle Salad

Pollo y ensalada de fideos de zucchini

Ingredients:

  • 1 6-ounce chicken breast, sliced
  • 1 medium green zucchini or zucchini
  • 1 yellow zucchini or zucchini, medium
  • ½ cup cherry tomatoes
  • ½ cup artichoke hearts, diced
  • ½ cup pitted black olives
  • 1 tablespoon feta cheese
  • 1 tablespoon raisins
  • 1 teaspoon olive oil
  • Salt and pepper

Preparation:

Season the chicken with salt, pepper, garlic and cook. Cut the zucchini like noodles. Bring 4 cups of water to a boil in a medium pot. Once it boils, add the zucchini noodles and cook for about 3 minutes. Drain them before placing them in a bowl. Add the tomatoes, artichokes, black olives, feta cheese, raisins, olive oil, salt and pepper. Mix well and enjoy!

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