Sun Kissed Grilled Shrimp

Prep/Total Time: 25 min.

Ingredients

• 8 medium shrimp
• 2 tbsp olive oil
• 1 tablespoon lemon juice
• ½ tsp chili powder
• ½ tsp ground ginger
• Salt and pepper to taste
• Cilantro chopped
• 8 bamboo sticks
• 1 cup of cooked quinoa or brown rice

Directions 

Combine the olive oil, lemon juice, chili powder, ginger, salt, and pepper in a small bowl. Thread each shrimp onto the bamboo skewers. Grill shrimp, covered, over medium heat for 3-5 minutes on each side or until shrimp turns pink, basting occasionally with olive oil mixture. Remove from grill, and sprinkle with cilantro. Serve with quinoa or brown rice. Enjoy!