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Fresh from the Sea Crab Salad

Tazón de camarones veraniegos

Ingredients:

  • 4 oz crab meat
  • 2 tbsp avocado mayonnaise
  • ½ tomato diced
  • 2 tbsp cilantro
  • ½ cup onion chopped
  • 6 cups raw baby spinach
  • 1 tbsp balsamic vinegar
  • Salt and pepper to taste

Directions:

Mix crabmeat with avocado mayonnaise, tomatoes, cilantro, and onion. Blend well. Place mixture over baby spinach and drizzle with balsamic vinegar, salt, and pepper to taste. Enjoy!

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