Ingredients:
- 6 ounces scallops
- 2 teaspoons olive oil
- 3 garlic cloves minced
- 1 tsp paprika
- 1 cup zucchini chopped
- 1 cup yellow squash chopped
- Salt and pepper to taste
- 1 lemon
Directions:
Preheat the oven to 350F. Toss scallops in olive oil, garlic, and paprika. Season with salt and pepper. Add scallops, zucchini, and yellow squash to a baking dish. Place into the oven and bake until scallops are cooked about 25 minutes.
