Ingredients:
- 6-ounce pork loin chops
- 1 sweet potato cut ½
- 1 orange sliced
- 1 dash cinnamon
- Salt and pepper to taste
- 1tablespoon olive oil
- Green beans
- 3 garlic gloves minced
- 1 scallion minced
- 1 tbsp parmesan cheese
Preparation:
Preheat oven to 350F
Heat in a skillet over medium high heat. Add pork chops and brown on each side, about 3-to 5 minutes.
Place pork chop and sweet potato sliced in a baking dish and top with orange slices. Bake for 30 minutes until pork chop and sweet potato is tender. In a separate pan, stir fry green beans in olive oil, garlic and scallions. Garnish with parmesan cheese. Serve on the side.
