Mashed cauliflower
Ingredients:
- 1 cauliflower
- 2 cloves of garlic
- 2 tablespoons of extra virgin olive oil
- 1 teaspoon of sea salt
- ½ cup of finely chopped chives
- Pinch of pepper
- ¼ cup of low-fat cream cheese
- ½ cup of parmesan cheese
- 20 steamed asparagus
Preparation:
Steam the cauliflower. When it’s cooked, blend it in a food processor until it reaches the consistency of purée. Fry the garlic in extra virgin olive oil for 2 minutes. Add the remaining ingredients and mix with a fork. Serve with asparagus for some tasty eating!
Exotic Salmon with a Nutty Touch
Ingredients: 3 ounces skin-on salmon fillets 3 cups of walnuts 6 tablespoons croutons 6 tablespoons lemon juice 3 tablespoons extra...
Fri, Dec 04, 2020
Mediterranean Style Burrito
Ingredients: 1 whole or spinach tortilla Hummus 1/4 cup of lettuce or spinach leaves 2 teaspoons of...
Fri, Dec 04, 2020
Join the Santo Remedio family
Subscribe to receive gift gifts, discounts and advice from Dr. Juan