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Daily recipes

Sabor Italiano con Pasta, Espárragos y Ricota

Italian Pasta, Asparagus, and Ricotta Cheese

Ingredients: For the ricotta sauce   ¼ cup of low fat ricotta...
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Toque Francés: Berengenas A Lo Ratatouille

French Touch:  Ratatouille Eggplants

Ingredients: 2 sliced medium eggplants 1 sliced medium zucchini ½ cup of...
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Ensalada a lo Caravaggio de Remolacha y Zanahoria

Beet & Carrot caravaggio salad

Ingredients: 2 tablespoons fresh orange juice 2 tablespoons lime juice 2 tablespoons...
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Burrito Azabache de Frijoles

Hot bean burrito

Ingredients: 2 teaspoons olive oil 1 cup onion, diced 1 medium jalapeño,...
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Crema Estilo Andaluz de Espinacas y Garbanzos

Andalusian cream of spinach with chickpeas

Ingredients: 1 can chickpeas, drained and rinsed 1 can evaporated skim milk...
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